ʻO KA MEAʻAI A IGUANA

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Inā e pili ana i nā kīʻaha exotic, ʻo kēia meaʻai no kahi mea i hana ʻia i ka iguana i lawe ʻia mai nā wahi hema a hema hema o Mekiko kahi hōʻailona maikaʻi.

NA MEA HOU

(I 6 a i ʻole 8 mau kānaka)

1 iguana kaupaona 2½ kilo
1 onion i ʻāpana ʻia
2 lau lau
4 mau lālā o oregano
2 sprigs thyme
ʻO ka paʻakai e ʻono
½ kīʻaha aila kulina
1 ʻaka nui, ʻoki liʻiliʻi
4 mau ʻōmato, ʻili a ʻokiʻoki ʻia
6 mau pepa jalapeno a i ʻole ʻeono mau pepa guajillo
Ua hoʻoheheʻe ʻia he 50 mau achiote i loko o kahi kai liʻiliʻi kahi i moʻa ai ka iguana
ʻO ka paʻakai e ʻono

HOOMAKAUKAU

Wehe ʻia ka iguana i ka hapalua o ka ʻōpū, wehe ʻia ka ʻōpū a me nā kui a holoi maikaʻi ʻia i loko a i waho. Māhele ʻia i nā ʻāpana a kuke ʻia me ka onion a me nā lāʻau ʻaʻala a hiki i ka palupalu, ma kahi o 1½ mau hola. Kahe loa ia. I kaʻaila, hoʻohui i ka ʻaka, hoʻomoʻi i ka ʻōmato, nā līlia āpau, ka achiote a me ka paʻakai e ʻono ai. E kau ia no kekahi mau minuke a hoʻohui i nā ʻāpana iguana. Kuhi no ʻelima mau minuke hou a lawelawe.

Kaha: Inā lawe mai ka iguana i mau hua, moʻa a hoʻomoʻa pū ʻia lākou.