Gastronomy

Nā kīʻaha ʻē, nā sopa ʻokoʻa, nā huaʻai ʻē a me nā mea ʻono like ʻole e like me ka mea makemake ʻia ma ʻAmelika a me ʻEulopa e like me ʻAsia. hui iki i nā mea āpau i nā kiʻi kuke kuke Asia a nui a kahiko hoʻi. ʻO kēia nā mea ʻono Asia he 15 i hiki ʻole iā ʻoe ke hōʻoki i ka hoʻāʻo ʻana. 1. Kusaya

Wahi a nā hōʻike i ʻike ʻia a hiki i kēia lā, ua hana ʻia ka pia mua o kānaka ma ʻehā mau kaukani mau makahiki ma mua o Kristo e ka poʻe Elamite kahiko, kahi poʻe i noho ma ʻIrana o kēia lā. ʻAʻole i loaʻa i kēia mau mea hana ʻāpana Asia nā kumuwaiwai

Inā ma kou kipa ʻana iā San Miguel de Allende hele ʻoe i kēia 10 mau hale ʻaina, e hoʻoponopono maikaʻi ʻia ka ʻaoʻao culinary o kāu huakaʻi. 1. Ua koho ʻia ka ʻaina ʻaina ʻAperi e ka makana huakaʻi Travel + Leisure Gournmet ma ke ʻano he hale ʻaina ʻoi loa

Makemake ʻoe i nā waina nui? ʻO kēia ka 10 ʻoi loa o ka maikaʻi ma ka honua i ka 2016, e like me ka manaʻo mana o Wine Spectator, kahi makasina hanohano e loea ana i nā waina. 1. Lewis Cabernet Sauvignon Napa Valley 2013 Top o ka

Hana ʻia nā meaʻai Pukiki maʻamau i nā iʻa, iʻa iʻa, nā ʻiʻo, nā berena, nā paʻi waiū a me ka aila ʻoliva maikaʻi, i waena o nā mea hana ʻē aʻe. E aʻo e pili ana i nā kīʻaha 25 i makemake nui ʻia ma Pokukala i kēia ʻatikala. 1. Hupa ʻōmaʻomaʻo ʻO ka palaʻai ʻōmaʻomaʻo