Inā ma kou kipa ʻana iā San Miguel de Allende hele ʻoe i kēia 10 mau hale ʻaina, e hoʻoponopono maikaʻi ʻia ka ʻaoʻao culinary o kāu huakaʻi.
1. Hale ʻaina Áperi
Koho ʻia ʻo ia e Huakaʻi + Leisure Gournmet Awards ma ke ʻano ʻo ka Hale ʻAi Hou Hou Loa a me ka Hale Hōkele Hōkele ʻoi loa ma Mekiko i ka 2015, mahalo i ka finesse o ka culinary hana o kāna chef Matteo Salas.
ʻO "Áperi", kahi e like me ka ʻōlelo ʻana "Open" i ka Lākina, he inoa maikaʻi loa kona, ʻoiai ke kono aku nei iā ʻoe e wehe i kou 5 mau manaʻo i kahi ʻike gastronomic hou. Aia ia ma Quebrada 101 ma Colonia Centro a paipai lākou e hoʻopaʻa inoa ma mua.
ʻO kāna iʻa hou, shellfish, ʻoheʻe a me nā mea protein ʻē aʻe e hana i kahi collage hōʻike nani me nā kāhiko i hoʻomākaukau ʻia me nā mea kanu i hōʻea mai nei mai nā māla kokoke mai, e hāʻawi ana i kahi mākaʻikaʻi hiki ʻole ke kiʻi ʻia no nā maka, ka ihu a me ka leʻo hoʻi.
2. Wai
Ma ka lālani o nā hale ʻaina nani, ʻo Zumo, aia ma Calle Orizaba 87-9, kekahi o nā koho maikaʻi loa ma San Miguel de Allende no ka meaʻai Mekiko a me ka honua.
Mai kāu papa papa hoʻomaka hiki iā mākou ke paipai i ka mango a me habanero chili gazpacho, a me ka salakeke arrúgala me kā Camembert tī.
ʻO ka papa kuhikuhi papa nui e komo pū me ka salemona me nā ʻano ʻehiku, ka pākeke puhi ʻia me ke Kaiāulu, ka meatloaf a me nā tacos iʻa sarandeado. Hāʻawi pū lākou i kahi burger veggie maikaʻi.
Ma ke ʻano he mea hoʻohui, he ʻike nani ʻo Zumo i ke kūlanakauhale, ka lawelawe wikiwiki a me ka lawelawe nui loa. Mai hele me ka ʻai ʻole, ka mea hiki ke lilo i ka brulee holika me ka waina ʻulaʻula.
3. Luna Rooftop Tapas Bar
ʻO ia kahi maikaʻi loa ma San Miguel de Allende e loaʻa ai kekahi mau mea inu a me nā tapas i kahi lewa i ʻike ʻole a hanohano hoʻi. Aia ia ma ka Rosewood Hotel, kahi hoʻokumu kolone i ke kikowaena nui o ke kūlanakauhale.
Aia ma ka hale hoʻokipa hōkele, hāʻawi ʻo Luna Rooftop i kahi hiʻohiʻona kupaianaha o ke kūlanakauhale, ʻo ia hoʻi i ka napoʻo ʻana o ka lā a me ka pō, ke ʻike ʻia he mau kāne e mālama iā lākou iho i kahi ahiahi aloha o ka momona gastronomic.
Kaulana kā lākou papas bravas a me nā mea ʻono ʻē aʻe ma San Miguel, a me nā cocktails, ʻo ia hoʻi ka Oasis. Akā inā ʻaʻole ʻoe i loko o ka hoʻolālā ʻalekohola, hiki iā ʻoe ke hele i ka Luna Rooftop no kekahi mau churros a me kahi kope a loaʻa iā ʻoe kahi manawa akua.
E kali paha ʻoe i kahi manawa iki e kono ʻia ʻoe i ka pā, akā ke kūpono ke kali pōkole.
ʻO ka meaʻai i hoʻomaʻemaʻe ʻia, ka ʻono maikaʻi i nā mea hoʻonaninani a me ka nānā nani i hāʻawi ʻia ma Áperi, e hoʻolilo iā ia i hoʻokahi o nā hale ʻaina maikaʻi loa, ʻaʻole waleʻO Guanajuato,akā mai Mekiko a pau.
4. Ka Hale ʻaina
ʻAʻole manaʻo nui nā mea nona kēia hale meaʻai momona i ka hoʻomana a kau lākou iā The Restaurant; a ʻono loa ka meaʻai e like me ka maʻalahi o kona inoa.
He haleʻaina i hoʻonohonoho pono ʻia no nā ʻAmelika e kipa aku ana iā San Miguel de Allende a no nā poʻe Mekiko i maʻa i ka meaʻai gringo kiʻekiʻe.
ʻO ka hale ʻaina ka mea ʻai pono ʻole a hāʻawi i nā koho gluten-free. Pēlā nō, hoʻolohe lokomaikaʻi lākou i nā kapu a ka mea kūʻai aku i kā lākou papaʻai a hele lākou i ia i ka maikaʻi o ko lākou hiki.
Aia kekahi mau loiloi hou no ka salemona, ka trout i hoʻokomo ʻia, ka umauma moa, ka maka o ka iwi ʻaoʻao, a me ka pua puaʻa. Aia ia ma Solano 16.
5. ʻO Don Lupe Grill
Inā paʻakikī iki kāu kālā e hele i nā lumi kuke papa kiʻekiʻe, ma San Miguel de Allende e ʻike ʻoe i nā hale ʻaina e ʻai ʻono a ma nā kumukūʻai kūpono.
ʻO Don Lupe Grill kekahi o lākou, he wahi Mekiko maoli ia i nā ʻono a me ka lewa ʻelua. Hiki iā ʻoe ke loaʻa iā ia ma Pila Seca 34-B.
ʻOiai ʻo ʻAmelika hiki i kahi pōkole kālā ma San Miguel de Allende a ʻaʻohe mea ʻē ke ʻike aku i kekahi mau ʻAmelika ʻAkau ma Don Lupe, e leʻaleʻa nei i kā lākou meaʻai Mekiko nani loa ma nā kumukūʻai maikaʻi.
Hāʻawi ʻo Don Lupe i nā lawelawe lokomaikaʻi a me nā hiʻohiʻona i nā mele live. ʻO Mekiko nā pā a me nā sausa a ʻoiai, aia kahi lako maikaʻi o ka wai hou.
6. Kofe Bea Pulu
He wahi ʻē aʻe ia i ka lālani o nā hale ʻaina liʻiliʻi ma San Miguel de Allende, aia ma Colonia Centro, ma Zacateros 17.
Hele nā poʻe he nui i ka ʻaina kakahiaka ma Oso Azul no ke kope pilau a me ke kokoleka ʻono a lākou e lawelawe ai i ke kakahiaka. I kēia mau lā, aia nā mamo pololei a Benito Juárez ma San Miguel de Allende a hauʻoli i ka ʻaina kakahiaka kakahiaka nui ma Café Oso Azul.
Holo ʻia ka cafe e kona ona ponoʻī, he ʻAmelika e kamaʻilio e like me ka Mekiko mai ka Bajío a makemake i ka mea ʻala.
Ma Café Oso Azul hiki ʻole iā ʻoe ke kāpae i ka ʻaina kakahiaka me kāna omelet ono a hoʻāʻo i kāna chilaquiles ʻona loa. He mele kime ola kāna a i nā manawa anuanu hāʻawi lākou iā ʻoe i nā kapa moe e uhi iā ʻoe iho.
7. ʻO Baja Fish Taquito
ʻO San Miguel de Allende he mau haneli mau kilomita mai ke kahakai kokoke loa, akā ma Baja Fish Taquito ʻoe e manaʻo ai ma ensenada a i ʻole ʻO Los Cabos.
Aia ʻo Baja Fish Taquito ma Mesones 11-B ma ka Zona Centro a he hale pā kahi e ʻoluʻolu ai i nā lā wela. Lawe lawelawe lākou a maʻalahi nā kumukūʻai.
ʻO ka loea o ka hale ka iʻa iʻa ensenada a me ka ʻīlio, akā hiki iā ʻoe ke leʻaleʻa i ka ceviche maikaʻi a me kekahi mau chilaquile. He mea kupaianaha ka ʻōpae a la diabla a me ka pīpī pīpī.
8. Ka ʻuckpelu
ʻO ia kekahi o nā wahi akahai āu e haʻohaʻo ai no ke aha i hōʻea ʻole ai kāna meaʻai i nā keʻena nui. He barbecue a me mixiotes kāna mau loea, a hiki iā ʻoe ke loaʻa iā ia ma Calzada de la Estación 175.
Pīhoihoi nā kānaka āpau i ka ʻono barbecue ono a lākou e hoʻomākaukau ai a he wahi informal loa ia, he maʻemaʻe pū kekahi me ka nānā o ka ʻohana.
ʻO nā barbecue tacos a me nā mixiotes hipa i hana ʻia i ke kaila kuʻuna, a me ka leʻaleʻa o ka mea nāna ia, e lanakila koke ʻoe ma El Pato. He hou a hana lima ʻia nā tortilla. ʻOno nā mea āpau ma El Pato.
9. La Grotta
ʻAʻole hiki iā ʻoe ke hele ma kahi ʻē me ka ʻike ʻole i kahi e hana ai lākou i ka pizza maikaʻi loa. Hoʻokumu ʻia ʻo La Grotta me kahi lewa kūwaho Italia kahi e manaʻo ai inā ʻoe i kahi pizzeria o Roma aiʻole mai Florence mai.
Aia ia ma Quadrant 5, hoʻokahi poloka mai ka square nui a he wahi ʻoluʻolu ia me ke kukui uila, kūpono no ka hoʻomaha a no nā kāne aloha.
ʻOno nā pizza, wikiwiki ka lawelawe a hoʻolohe ka maka. Paipai mākou i ka pizza me ka tī Roquefort a me ka salami; He meaʻono!
10. ʻO Garufa
Inā ʻo ʻoe kekahi o nā mea hiki ʻole ke hana me ka ʻole o kaʻiʻo, ʻo kou wahi e hele ai ma San Miguel de Allende ʻo Garufa, ʻo ka steakhouse ʻo Argentina maikaʻi loa ma ke kūlanakauhale, aia ma Canal 28, ma ka palaka mua mai ke kikowaena moʻolelo.
ʻO ke ʻano o ka hale ʻaina e like me Puerto Madero, kahi kaiāulu o Buenos Aires kū i mua o Río de la Plata, me nā kiʻi tango e kū ana i nā mea hoʻonaninani.
Hoʻomoʻa ʻia nā ʻoki āpau i lawelawe ʻia ma Garufa e kāna mākaukau mākaukau, nāna e waiho kaʻiʻo i ka manawa kūpono i noi ʻia e ka mea kūʻai aku. Hoʻopiha ʻia ka papa kuhikuhi nui o nā ʻiʻo me nā meaʻai nui o ka meaʻai Italia.
ʻO ka hōkū ʻo Tomahawk i ʻoki ʻia, kahi maka uha 900-gram weliweli, i lawe ʻia mai Argentina me ka iwi. Aia kekahi mau ʻāpana o asado, chorizo steak a me nā mea āpau āu e noʻonoʻo ai inā ʻoe he gaucho. Hiki i nā poʻe aloha ʻāina Mekiko ke hoʻonohonoho i ka ʻiʻo aupuni ma Garufa.
Nā ʻatikala e pili ana San Miguel De Allende
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