Manaʻo ʻia e kekahi mau panalāʻau palena me ka ʻākau o ka ʻāina, he mau ʻano ko Querétaro e hui pū me ia me kona mau hoanoho i ka Bajío, a inā kū kēlā me ke kālaihonua, ua like ka hana me nā kuʻuna a me nā meaʻai.
He ʻoiaʻiʻo nō ua ʻike ka poʻe Queretans pehea e mālama ai i kā lākou mau moʻomeheu a ma kekahi mau wahi hiki ke hoʻāʻo i kekahi mau meaʻai māmā e hoʻoneʻe nei ke ola hou mai ka papa kuhikuhi o kēlā me kēia lā.
ʻOiai he mea maʻamau nā specialty Queretaro i nā mokuʻāina ʻo Bajío ʻē aʻe, ʻo ka poʻe mai aneʻi ka peʻa kikoʻī o ka ʻāina. ʻO ia ke kumu e nānā mau ai ka poʻe ʻike i ka ʻono maikaʻi loa o Queretanos no nā enchilada ʻōmaʻomaʻo a ʻulaʻula paha, nā chilaquile a, ʻoiai, ʻo ka moa o ka hortelano, nā mea momona waiū mai Bernal, nā pīpī melemele mai Tolimán, waiwai me ka safron a me kahi liʻiliʻi. kinamona
No nā papa kakahiaka ʻaʻole hiki iā ʻoe ke nalo i ka revoltillo, nā tamale, nā gordas me ka piloncillo, ka kokoleka a me ka waiū me ka uala, ʻano maʻamau o Cadereyta.
I kēia mau mea āpau e pono e hoʻohui ʻia i ka papa ʻaina Queretaro, ka hopena o kahi kaʻina lōʻihi, a he papa kuhikuhi ākea hoʻi o nā kīʻaha ʻoi loa a me ka hiki ʻana mai o nā mea neʻe i ke kenekulia iwakālua i lawe ʻia ma ke ʻano he loea a me ke ʻano o nā hana hou e hana mai ka papa kuhikuhi Queretan kahi hiʻohiʻona o ka meaʻai Mekiko. Ma ke ʻano he hōʻoia o kēia hōʻike mākou i loko o kēia paʻi i kahi pūʻulu o nā ʻano hoʻomoana e paʻa pono i kou manaʻo a e kono iā ʻoe e hoʻomākaukau i kekahi o lākou.
Nā hipa kāne e ʻai
Lawe ʻia ka mea ʻoi loa o nā barbecues mai nā hipa kāne hybrid, kahi hui o peliguey, dorper a me rambouillet. He mau holoholona liʻiliʻi lākou me ka lauoho liʻiliʻi a me ka momona, nona ka ʻono he ʻono, palupalu a me ka ʻaʻala liʻiliʻi loa.
