Eʻono i kēia steak La Escondida-style momona a hele pū me ia me kahi mea ʻono ʻono. E hāhai wale i kēia kuhikuhi.
NA MEA HOU
(No 1 kanaka)
- 1 ʻāpana o ka hoʻopiha ʻana 4 cm ka mānoanoa
- ʻO kaʻaila kulina no ka palai ʻana
- ʻO ka paʻakai a me ka pepa ʻeleʻele hou e ʻono
- 2 tortilla
- 4 mau punetēpō i hōʻano hou i nā pīni ʻeleʻele
- 1 ʻāpana o ka waiū Manchego
No ka meaʻai kāmaʻomaʻo
- 10 mau hua tomatillos
- 1 ʻāpana o ka ʻaka
- 1 a i ʻole 2 mau pepelu serrano
E hoʻopau
- 30 hika o ka tī hou i hahi
HOOMAKAUKAU
E hoʻomoʻa i ka aila i loko o ka pā palai, e hoʻomoʻi i ka ʻiʻo, waiho iā ia no 3 mau minuke a huli iā ia, e hoʻomoʻi i ka paʻakai a me ka pepa, e kau i ka ʻāpana o ka tī ma ka ʻaoʻao i hoʻomoʻa ʻia a e kuke no 3 mau minuke (ʻo no ka waena).
Hoʻoholo ʻia nā tortillas ma loko o ka aila wela a ninini koke ʻia ma ka pepa omo, a laila hohola ʻia me nā pīni wela; Ke pau kēia, kau ʻia kahi tortilla me nā pī i luna o ka pā, kau ʻia ka ʻiʻo, ʻauʻau ʻia me ka wai i hoʻokuʻu ʻia i ka palai ʻana a uhi ʻia me kekahi tortilla me nā pi i lalo ke alo; i ka hopena ua uhi ʻia me ka hua ʻōmaʻomaʻo a kāpīpī ʻia me ka tī.
Mākala ʻōmaʻomaʻo
Hoʻohui ʻia nā mea hoʻohui āpau me kahi wai liʻiliʻi.
steak fillet steakʻO ka Escondidarecipe