Hāʻawi mākou iā ʻoe i kahi papa kuhikuhi maikaʻi loa e hoʻomākaukau i nā kīʻaha lemon ʻono maloʻo ...
NA MEA HOU
(No nā kānaka 6)
10 mau lemona
1 kīʻaha kō
1 lita o ka waiū
E hoʻonani
Triangles lahilahi lahilahi
HOOMAKAUKAU
No ka hoʻomākaukau ʻana i nā kīʻaha lemon paʻahau, hoʻomaʻemaʻe maikaʻi ʻia nā lemona a hemo ʻia ka zest; a laila ʻokiʻoki lākou i ka hapalua a ʻoki ʻia ka wai momona mai o lākou aku. Hoʻohui ʻia kēia wai, ka zest a me ke kō, me ka hoʻohui iki ʻana i ka waiū a hiki i ka hui maikaʻi ʻana o nā mea āpau. Ke pau kēia, ninini ʻia i loko o nā kīʻaha kīʻaha a i ʻole ke aniani waena a i ʻole ke aniani a waiho ʻia i loko o ka pahu hau. Ma hope o 10 mau minuke e hoʻoliʻiliʻi mālie me kahi puna a hana hou ʻia ka hana i ʻelua mau manawa hou. E waiho a hiki i ka paʻahau, a laila e hemo, e hoʻonani ʻia me nā triangles lemon a lawelawe.
Punawai: Alakaʻi Mekiko ʻike ʻole ʻia. ʻO ka paʻi kūikawā "La Cocina de Tlaxcala Cookbook" / Pepeluali 2002
