ʻUala Galeana

E hoʻomākaukau i kahi mea hoʻonani momona o kaʻuala galeana me kēia ʻano maʻalahi.

INGREDIENTS (NO 8 POE)

• 1 kilo uala Galeana a i ʻole ʻo kaʻuala ʻo Cambray, i ihi ʻia.

No ka mea kālaki:

• 2 punetēpō o ka aila aila aila paha.
• 1 ʻaka nui, ʻokiʻoki
• 2 bele pepa i kala ʻia a ʻokiʻoki ʻia.
• 6 mau ʻōmato.
• 1 teaspoon o oregano.
• 1 piniki o ke kumino.
• 2 a i ʻole 3 mau teaspoon o ka moa moa i pauka ʻia.
• ʻO ka paʻakai a me ka pepa e ʻono. No 8 mau kānaka.

HOOMAKAUKAU

Hoʻohui ʻia kaʻuala i ka nū a waiho ʻia e kuke.

ʻākala: Hoʻomaʻa ʻia ka ʻakaʻakai i loko o ka waiūpata me ka bele bele, hoʻohui ʻia ka ʻōmato honua me ke koena o nā mea hana a kānana, waiho ʻia no ke kau iki ʻana a hoʻohui ʻia kaʻuala. Inā pono, e hoʻohui i kahi wai liʻiliʻi a me ka moa moa hou aku.

OLELO HOAKAKA

I loko o kahi ipu hohonu, me ka ipu wela.

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