KAʻAI MO KA CHIMICHANGAS A I ʻOLE CHIVICHANGAS

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ʻO Chimichangas nā burrito palai i hiki ke hoʻomākaukau ʻia me ka pīni, ka ʻiʻo, a me nā mea ʻai paha. E aʻo pehea e hana ai iā lākou me kēia meaʻai!

NA MEA HOU

(No nā kānaka 8)

8 tortillas poʻohiwi a i ʻole 16 mau tortillas palaoa
kaʻaila kulina no ka palai ʻana

Hoʻopiha pī:

100 gram o ka ʻataʻakai
1 ʻakaiki nui i ʻokiʻoki ʻia
ʻO ka pepa chili i kohi ʻia i miki ʻia, e ʻono ai
2 mau kīʻaha o nā pīni i kuke a me ka palaoa

Hoʻopiha i kaʻiʻo:

3 punetune līkī a i ʻole ka ʻaila kulina
Hoʻokiʻoki liʻiliʻi ʻia ka ʻakaʻaka 1
ʻOkiʻoki maikaʻi ʻia nā 3 serrano pepa
½ kilo o nā hoʻopiha ʻokiʻoki i loko o nā ʻāpana
2 mau ʻōmato, ʻokiʻoki
ʻO ka paʻakai e ʻono

E hoʻonani:

ʻOki ʻekolu ʻo Tomato
1 lettuce lettuce a i ʻole kāpeti ʻokiʻoki i ʻāpana lahilahi
2 avocados, ʻoki

HOOMAKAUKAU

E kau i ka hoʻopihapiha i makemake ʻia i nā tortillas, kau i ʻelua wēlau o nā tortillas i ke kikowaena a laila nā ʻaoʻao ʻelua ʻē aʻe, e hana i nā huinahā lōʻihi. Hoʻomoʻa ʻia lākou i ka aila wela, ninini ʻia i ka pepa absorbent a lawelawe ʻia i kāhiko ʻia me ka lettuce a i ʻole ke kāpeti, a me nā ʻāpana o ke kōmato a me ka avocado.

Hoʻopiha pī:

I loko o ka waiūpala wela, hoʻopili i ka ʻaka, hoʻomoʻi i ka chili a me nā pī a waiho i ke ahi a mānoanoa a wili maikaʻi ʻia.

Hoʻopiha ʻiʻo:

E hoʻomoʻa i ka ʻakaʻakai a me ka chili i loko o ka waiūpata wela, e hoʻomoʻi i ka ʻiʻo a palaunu hoʻi, e hoʻomoʻi i ka kōmato, ka paʻakai a me ka pepa e ʻono, a maikaʻi ke kau

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