ʻO kahi meaʻai ʻono e hoʻomākaukau ai i ka mole ʻeleʻele mai Oaxaca ...
NA MEA HOU
- 1 kahi turkey nui a 3 mau moa paha, ʻokiʻoki i mau ʻāpana
- 2 ʻakaʻakai nui
- 3 cloves kālika
No ka mole:
- 250 gram o ka pepa ʻili chhuacle ʻeleʻele
- 250 gram o ka pepa ʻulaʻula
- 250 gram o ka chili mulato
- 250 gram o ka chili pasila Mekiko
- 2 puhi ʻia nā tortilla
- nā ʻanoʻano o ka pepa chili
- 1 kilo līlia
- 2 ʻaka nui, ʻoki
- 1 poʻo ʻōlika nui
- Ua ʻili ʻia nā mea kanu ʻelua
- 300 gram o ka berena yolk
- 100 gram o nā hua sesame i koʻa ʻia
- 100 gram o ka pī kuʻi
- 100 gram o nā walnuts
- 150 gram ʻalemona
- 100 gram o ka hua
- 100 gram o ka hua puaʻa
- 2 kilo kilako
- 1 kilo o ka miltomate (ʻōmaʻomaʻo ʻōmaʻomaʻo)
- 1 kahi teaspoon o ka nutmeg
- 1 lāʻau hinamona
- 1 teaspoon oregano
- 1 teaspoon thyme
- 1 teaspoon marjoram
- 1 teaspoon o ka anise
- 1 piniki o ke kumino
- 5 cloves
- 5 pepa momona
- 100 gram o ke kō
- ʻO 6 mau lau avocado i kalai ʻia
- 250 gram o ka kokoleka metate
- paʻakai e ʻono
HOOMAKAUKAU
Hoʻomoʻa ʻia ka kuhukukū a i ʻole nā moa me ka wai e uhi ai, me ka ʻakaʻakai, kālika a me ka paʻakai e ʻono ai. Hoʻomoʻa ʻia nā līlia, wehe ʻia a hōʻino ʻia, hoʻokaʻawale ʻia nā ʻanoʻano a hoʻomoʻa ʻia kēia mau mea a wela lākou; a laila hoʻokomo ʻia lākou e pulu i ka wai i ʻole lākou e awaawa a hoʻokahe. Hoʻopulu ʻia nā pepelu chili i loko o ka wai wela loa, ninini ʻia a waiho ʻia e hoʻopulu no 30 mau minuke i ka wai anuanu. I ka hapalua o ka waiūpata wela, e hoʻomoʻi i ka ʻakaʻakai a me ka kālika, a hoʻokomo i ka maiʻa i kālai ʻia, ka palaoa yolk, ka sesame, nā peanuts, nā walnuts a me nā hua waina. Hoʻomoʻa ʻia ka ʻōmato me nā ʻōmato me ka paʻakai a me ka wai e uhi ai. Liquefied a kānana lākou.
Hoʻopili pū ʻia nā līlia me nā ʻanoʻano a me nā tortillas i kuni ʻia, kānana ʻia a kāwili pū ʻia me nā mea i kālua ʻia a me nā mea ʻala. I loko o kahi casserole nui, kau i ke koena o ka bata a kāwili i kēia hui ma laila, e hoʻomoʻi i ka ʻōmato a me ka lepo a me nā ʻōmato kānana, kahi lita o ka moa kahi i moʻa ai ka pipi a waiho i ke kau no 20 mau minuke, e hoʻohui i ka kokoleka ke kō, ke koena o ka pala a me nā lau avocado, e hoʻolapalapa no hoʻokahi hola ma kahi o ka wela liʻiliʻi, e hoʻowali pinepine ana i pili ʻole ia. Hoʻohui i nā ʻāpana turuki a hoʻolapalapa no 15 mau minuke ʻē aʻe. Ma mua o ka lawelawe ʻana, hemo i nā lau avocado.
OLELO HOAKAKA
Hāʻawi ʻia ia i ka mole casserole hoʻokahi kahi i kuke ʻia ai, me nā pīni refried, ka laiki ʻulaʻula a me nā tortillas mehana.
