Inā he punahele kāu mau tamale momona, e hoʻāʻo i nā tamale momona me kēia papa hana mai ka hale ʻaina ʻo Los Tulipanes
NA MEA HOU
(Hana ma kahi o 20 mau ʻāpana)
No ka pasta:
- 1 kilo palaoa kulina maikaʻi
- 1 kīʻaha kō
- 1 teaspoon paina pauka
- 1 paina paʻakai
- Wai, ka pono
- 300 gram o ka ʻataʻakai
No ka mea ʻono:
- 1 1/2 mau kīʻaha waiū
- 1 kīʻaha kō
- 1 lāʻau kinamona
- 3 mau punetēpu palaoa
- 2 hua manu hua moa
- 1 kahi teaspoon vanilla extract
- Nā droplets o nā kala ʻulaʻula meaʻai e ʻono ai
- Pā niu i koho ʻia (pono ʻole)
- 2 mau hua puaʻa no ka tamale
- Ua holoi maikaʻi ʻia nā ʻauamo kulina
HOOMAKAUKAU
Hoʻolahalaha ʻia nā pūpū kulina me kahi palaoa liʻiliʻi, ka hoʻopiha ʻana a me nā hua pālua i hoʻohui ʻia i kēlā me kēia ʻāpana, a pelu ʻia ia mau mea i ke ʻano o nā huinahā liʻiliʻi. A laila hahao ʻia lākou i loko o kahi mokuahi a tamalera paha, kahi e waiho ʻia ai kahi moena o nā ʻāpana kulina ma lalo, a waiho ʻia lākou e kuke no hoʻokahi hola paha.
Pasta:
E kāwili i ka palaoa me ke kō, ka palaoa hoʻomoʻa a me kahi wai liʻiliʻi. Kuʻi maikaʻi ʻia ka waiūpā a hiki i ka hele ʻana o ka sponges a laila hoʻohui ʻia i luna. E hoʻomau i ka kuʻi ʻana a hiki i ka wā e hoʻokomo ai ʻoe i kahi ʻāpana palaoa i loko o kahi pola wai, lana ka palaoa.
Ka hoʻopihapiha:
Hoʻomoʻa ʻia ka waiū me ke kō a me ke kinamona; ma ka ʻaoʻao ʻē, kuʻi maikaʻi loa ʻia nā yolks me ka palaoa a me ka vanilla. Lawe ʻia ka waiū mai ke ahi a, e kuʻi ikaika ana me kahi uea, hoʻohui ʻia nā yolks. E hoʻihoʻi i ka hui i ke ahi, e hoʻoulu mau a hiki i ka ʻike ʻana o ka lalo o ka ipu, e hoʻohui i ka penaʻula o ka meaʻai a me ka niu a ʻoluʻolu.
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