Wai ko mākou waha i ka wā e noʻonoʻo ai mākou i kahi pā like me nā mixiotes a ʻoi aku inā hana ʻia me nā hua paina a me nā escamoles. E hoʻomākaukau iā lākou iho me kēia ʻōkuhi!
NA MEA HOU
- 1 mānoanoa o ka peppermint
- 1 poʻo ʻōlika
- 1 onion i ʻāpana ʻia
- 500 gram o nā escamoles
- 250 gram o ka pinion
- 1 kilo palaoa no ka tortillas
No ka mea kālaki
- 100 gram o ka pepa chua guajillo
- Nā pepa Moritas 10
- 4 pepa mulatto
- ʻO kahi pine o ka kumine
- Paakai
- 4 pepa
- 4 kui
- 100 gram o ka pinion
- Ua pulu a ninini ʻia ʻo Mixiotes
HOOMAKAUKAU
E hoʻolapalapa i ka wai me ka mint, kālika, ʻaka a me ka paʻakai; Ke paila ia, e hoʻohui i nā escamoles, e kuke no 5 mau minuke a i hoʻokahi manawa kuke ʻia, e hoʻokahe i kahi colander a hemo i ka mint, kālika a me ka ʻaka.
I ka mīkini lima a i ʻole ka mea hana meaʻai e wili i ka palaoa me ka hapalua o nā hua paina a me ka paʻakai e ʻono.
No ka mea kālaki
Hoʻomaʻamaʻa ʻia nā pepelu chili āpau a kālua ʻia i ke comal, a laila hoʻokomo ʻia lākou e pulu i ka wai wela loa, wili me ke koena o nā hua paina a me kahi liʻiliʻi o ka wai palu a me nā kānana. I loko o ka ipu hao, hoʻomehana i ʻehā punetune o ka aila a hoʻomoʻi i ka chili honua, e waiho i ke kau me ka maikaʻi, a hiki i ka mānoanoa loa. A laila e lawe i kahi palaoa, e hamo iā ia i loko o ka mixiotes, e hoʻomoʻi i kahi kohu liʻiliʻi, i kekahi mau escamoles a me kekahi mau hua paina o ke koena he 100 mau koena, wahī, hoʻopaʻa a kuke i ka mokuahi a i ʻole tamalera no hoʻokahi hola aiʻole a hiki i ka hemo maʻalahi ʻana mai nā mixiotes.
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